Vacuum sealers are useful appliances that have many benefits. Vacuum sealing saves food’s life by eliminating spoilage, freezer burn, and other related problems.
Mueller vacuum sealer is one of the best brands in the market for its quality products. Mueller not only provides high-quality products but also delivers good customer service through their dedicated team who are always ready to help you out with your queries whenever required.
In this blog post, we will guide you on how to use Mueller vacuum sealer in a step-by-step process.
How To Use Mueller Vacuum Sealer
Read carefully every step and follow them exactly and you will manage to use the Mueller vacuum sealer in a proper way.
Step 1: Plug in the vacuum sealer and wait for it to heat up.
Once plugged in, the vacuum sealer will take a minute or two to heat up.
Step 2: Open the Vacuum sealer cover.
Open the Mueller vacuum sealer by clicking the cover-up firmly on both sides. The cover will automatically lock when it is opened.
Step 3: Load your bag into the machine.
Place your chosen food item(s) in the vacuum sealer bag, leaving at least 3 inches of room at the top. From there, insert the opening of the bag into the vacuum chamber.
Step 4: Close the cover of the vacuum sealer.
Using both hands press the cover down buttons on both sides to close the cover. You will hear a loud ‘click’ when the cover locks into place.
Step 5: Select mode and start.
There are two modes: dry or moist. If you are vacuum-sealing dry products such as cereal or chips, select the “Dry” mode. If you are vacuum-sealing moist items such as vegetables and meats, select the “Moist” mode.
Press the vacuum seal button to start the vacuum machine sealing your bag. The indicator light will turn on and after that, it will switch off automatically.
However, it will make a noisy sound during vacuum sealing.
Step 6: Removing vacuum sealer bag.
Open the cover by pressing the release button and take out your newly-sealed bag. Your food is now ready to be stored in the freezer or fridge.
Remember, if you are using moist foods always place it in a Mylar bag before vacuum sealing.
Do’s and Don’ts While Using The Mueller Vacuum Sealer
- Check food for damage or leakage before vacuum sealing
- Vacuum seal dry products in the “Dry” mode and moist items in the “Moist” mode
- Make sure to properly clean the vacuum sealer after every use
- Store vacuum sealer bags separately
- Keep seals away from children
- Overfill bags with heavy products
- Seal food close to the water while working on high humidity jobs
- store vacuum-sealed food together if they are not from the same food group
- mishandle seals which can clog the apparatus with food particles
Thank you for reading our blog post. Hope you understand how to use the Mueller vacuum sealer! We also hope that this blog post was helpful for you. If you have any further questions, comments, praises, or suggestions, please feel free to let us know in the comment section below. Till then, happy vacuum sealing!